photo from tonylantz.com |
- Round loaf of bread (would use this bread or something similar)
- 1 bottle of beer (gluten free like Red Bridge or Bard's Tale)
- 1 pkg Daiya Mozzarella Style Shreds (amazing dairy free cheese, best I’ve found)
- 1/2 yellow pepper
- 4-6 mushrooms
- 1/2 medium sized onion
- roughly 4 cups of chopped spinach
- 2 tablespoons GF flour
- Salt
- Pepper
- Sea Salt & Herbs
I will use these herbs for the "sea salt & herbs":
- 8 teaspoons dried onion flakes
- 1 1/2 teaspoons dried parsley
- 1 teaspoon onion powder
- 1 teaspoon turmeric
- 1/2 teaspoon celery seed
- 1/2 teaspoon salt
- 1/2 teaspoon sugar
- 1/4 teaspoon ground pepper
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