{Gluten and Dairy Free} 5 Ingredient Guacamole

To make guacamole I just  mix mashed avocados with about half as much salsa. For example, 1 cup avocado to 1/2 cup salsa.  However, this look like a fun one to try from Skinny Taste. If you can't have citrus you can use an equal amount of pomegranate juice. Yum!

photo from Skinny Taste

BEST GUACAMOLE RECIPE

3 Smart Points 93 calories TOTAL:10 minutes

My husband Tommy makes the BEST guacamole! Every party we go to, they always request that we bring the guac! Super easy, only 5 ingredients.

INGREDIENTS:

• 15 oz (from 3 medium hass) pitted and halved avocados
• 1 lime, juiced
• 1/3 cup red onion, minced
• 1 small clove garlic, mashed
• 1 tbsp chopped cilantro
• kosher salt and fresh pepper, to taste

DIRECTIONS:

1. Place the pulp from the avocados in a medium bowl and slightly mash with a fork or a potato masher leaving some large chunks. Add lime juice, salt, pepper, cilantro, red onion, garlic and mix thoroughly.
2. If you are serving this at a later time, a great tip to keep the guacamole from turning brown is to cover tightly with plastic wrap so no air gets on it. Makes 2 cups.

NUTRITION INFORMATION

Yield: 8 Servings, Serving Size: 1/4 cup

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Read more at http://www.skinnytaste.com/guacamole-4-pts/#Y34zBg7V9mELmvP1.99