Roasted Rainbow Carrots with Thyme

The Pretty Bee has this super yummy recipe for roasted carrots. I love roasting vegetables! This is a little out of the box, but this could even be a fun side dish at Thanksgiving!

photo from The Pretty Bee

ROASTED RAINBOW CARROTS WITH THYME.

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PREP TIME

5 mins

COOK TIME

50 mins

TOTAL TIME

55 mins

Roasted rainbow carrots and thyme make a great side dish for a special meal!

Author: The Pretty Bee

Recipe type: Side Dish

Serves: 6

INGREDIENTS

• 1 bunch rainbow carrots, peeled and sliced lengthwise
• fresh thyme or another fresh herb of your choice
• ¼ cup olive oil
• sea salt
• pepper

METHOD

1. Preheat oven to 450 degrees. Lay the carrots and thyme on a cookie sheet.
2. Drizzle with olive oil.
3. Sprinkle with salt and pepper.
4. Bake at 450 degrees for about 50 minutes until carrots are tender.