Vegan Indian Cooking: 140 Simple and Healthy Vegan RecipesKindle Edition
Here is what a reviewer had to say about it:
"Good introduction to Indian cooking. Helpful information about the various spices, beans, and lentils. I appreciated the notes at the end of the recipes that gave ideas for substitutions. I've made about 12 recipes of of this book so far and enjoyed all of them. Clear, easy instructions. The e-book is a bit of a challenge to read though since the ingredients are commonly on one page and instructions on the other so flipping back and forth (on my slow iPad) is slightly erksome (not the book's fault though). On the other hand, having the e-book made it convenient to go to the Indian grocery store with the iPad and simply ask for all the spices and lentils on the list at the beginning of the book. The author also points out which spices have gluten in them as well. Most of the recipes are gluten free or can be made that way which is nice."
Thanks to moneysavingmom.com for this great Tip! I love that blog!