The Everything Food Allergy Cookbook: Prepare easy-to-make meals--without nuts, milk, wheat, eggs, fish or soy (Everything (Cooking))
This is what one review says," My favorite part of this book is that at the top of each recipe there are icons that tell you what it is free of. My second favorite part is that there are recipes for substitutes...like egg substitutes. Great book!"
thanks!!!
ReplyDelete