My Favorite {Gluten and Dairy Free} Taco Seasoning

I found this taco seasoning recipe at All Recipes.com. Sometimes I add a little coriander. (1/8 tsp or so)  I usually double the whole recipe and put it in a ziploc. Then when I want to make nachos, tacos, or even fajitas I throw it on the browned meat, let it simmer with a little water and walla! Easy as pie. With fajitas I like to add a little lime or pomegranate juice instead of the water (a splash or two) to give it a little zing.  Yum!

photo from allrecipes.com

Ingredients Edit and Save

Original recipe makes 1 ounceChange Servings

• 1 tablespoon chili powder
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon dried oregano

• 1/2 teaspoon paprika
• 1 1/2 teaspoons ground cumin
• 1 teaspoon sea salt
• 1/2 teaspoon black pepper