Wednesday, August 24, 2016

1-minute {Gluten and Dairy Free} Chocolate Chip Cookies

Gluten Free Hungry Gal has this super fun recipe to make chocolate chip cookies in the microwave in 1 minute! I'm all in. This sounds wonderful!  I have put some possible substitutes that I would use in parentheses. Enjoy!
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  • 1 tablespoon butter (earth's balance spread)
  • 1 tablespoon sugar
  • 1 tablespoon brown sugar, firmly packed
  • 3 splashes vanilla extract
  • 1 pinch of salt
  • 1 egg yolk (or egg replacer, or 1 Tablespoon of chia and 3 Tbs of water)
  • 3 tablespoons gluten-free flour blend
  • 2 tablespoons chocolate chips
1.  Melt the butter in the mug.
2.  Add sugars, vanilla and salt. Mix well with a spoon.
3.  Add egg yolk and mix well.
4.  Mix in flour then fold in chocolate chips.
5.  Cook in microwave for 40-50 seconds.
6. Serve warm and enjoy.
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