{Dairy and Gluten Free}Greek Party Dip

1 container Daiya Chive and Onion Cream Cheese Style Spread
1/2 cup Vegenaise
1 tsp lemon juice
1- 8oz container GF and DF roasted red pepper hummus (or Make Your Own)
1 cup chopped tomatoes
1 cup chopped cucumber
1/2 cup chopped red onion
1/4 cup chopped fresh basil

1. Mix together the Daiya Cream cheese and Vegenaise until mixed well.
2. Spread the cheese mixture into a glass dip bowl and top with a layer of the roasted red pepper hummus.
3. Distribute tomatoes, cucumber, red onions and basil evenly over the top. Serve with Rice Crackers, veggies, GF Pretzels or even Tortilla Chips.